译：SN/T 5874-2025 Counting method for thermophilic lactic acid bacteria in exported food

译：SN/T 5872-2025

译：SN/T 5887-2025 Detection method for β-hemolytic streptococcus in exported food using real-time fluorescence PCR

译：SN/T 5888-2025 The detection method for Burkholderia glumae (also known as Bacillus cereus var. mettili) in exported food using real-time fluorescence PCR

译：SN/T 5864-2025 Export of meat products - Listeria monocytogenes detection method - EMA-Chip-based digital PCR method

译：SN/T 5876-2025 Testing method for Pseudomonas aeruginosa in packaged drinking water using real-time PCR technology

译：SN/T 5889-2025

译：SN/T 5514-2023 Rapid detection method for toxigenic fungi in exported food: Real-time PCR method

译：SN/T 5523-2023 Determination of Pseudomonas aeruginosa in Water Enzyme Substrate Method

译：SN/T 5516.13-2023

译：SN/T 5516.10-2023 The method for detecting pathogenic bacteria in food using fluorescence recombinase-mediated nucleic acid amplification (RAA) Part 10: Detection of enteric coli and yersiniae. (Note: The text is in Chinese) (Note: the above text is an approximation of the translation, it should be verified by a professional translator.)

译：SN/T 5516.8-2023 SN/T 5516.8-2023 Method for detection of pathogenic bacteria using fluorescence-labeled recombinase polymerase amplification (RPA) in food exports Part 8: Enterocytozoon bieneusi

译：SN/T 5516.16-2023

译：SN/T 5516.2-2023 Export food - Pathogen fluorescence recombinase-mediated rolling circle amplification (RCA-RCA) detection method - Part 2: Shigella spp

译：SN/T 5516.4-2023 The method for detecting pathogenic bacteria in food using fluorescence recombinase-mediated nucleic acid amplification (RAA) - Part 4: Vibrio parahaemolyticus in food exported goods

译：SN/T 5516.3-2023 SN/T 5516.3-2023: Method for the detection of pathogenic bacteria using fluorescence-based recombinase-mediated ligation-mediated nucleic acid amplification (RAA) in exported food - Part 3: Staphylococcus aureus

译：SN/T 5516.9-2023 SN/T 5516.9-2023 Pathogenic bacteria fluorescence recombinase-mediated ligation-assisted nucleic acid amplification (RAA) detection methods for food exports Part 9: Listeria monocytogenes single-cell isolate

译：SN/T 5516.5-2023 SN/T 5516.5-2023 Pathogenic bacteria fluorescence recombinase-mediated ligation-assisted nucleic acid amplification (RAA) detection methods for food exports Part 5: Enterobacteriaceae

译：SN/T 5516.14-2023 Export Food: Pathogen Fluorescent Recombinase Mediated Transposon-Mediated Amplification (RAA) Detection Method Part 14: Clostridium Perfringens (Gas-producing Clostridium)

译：SN/T 5516.1-2023 The method for detecting pathogenic bacteria using fluorescence recombinase-mediated ligation-based amplification (RAA) in exported food - Part 1: Salmonella